Product description
Prepare compatible cuts of meat for cooking with a double-sided kitchen tenderizer hammer. The two working surfaces provide a simple manual tool for flattening or tenderizing meat during meal preparation.
Key features
- Double-sided tenderizing head
- Manual kitchen tool
- Designed for compatible meat-preparation tasks
Use and care
Use on a stable cutting surface, keep fingers clear of the striking area, and wash thoroughly after contact with raw meat.
